Madagascar Bourbon Vanilla Cupcake |
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Deceptively simple in theory, the vanilla cake is challenging to create from scratch, daily; light, fluffy, and not too sweet. We are proud that the Honolulu Advertiser's Lesa Griffith pronounces our Madagascar Bourbon cupcake "one of the best I've ever had".
Zero margarine, zero hydrogenated oil, zero trans fat, and zero corn syrup. We use only pure Grade A sweet cream butter, cane sugar, and fresh, local Ka Lei Brand eggs. Indulge intelligently ! Oahu delivery only. Please call 808-587-7098 for fees, which vary by zipcode. 96813 delivery $5.00 (dozen or more cupcakes) with one day lead time, last minute delivery charges may apply for same-day delivery. |
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